Are you confused by recommendations and trends surrounding antioxidants?
Join us for a class designed to teach you about cancer-fighting phytonutrients in foods and how you can best benefit from them from your grocery cart to your table. Learn how to store and prepare foods to preserve the antioxidants making them more bioactive.Delicious recipes and samples will be provided.
Jennifer Koorenny, MS, RD, a specialist in oncology nutrition at Seattle Cancer Care Alliance, will be leading this class.
When: Monday, September 20th, 12 p.m. to 1 p.m.
Where: The SCCA House
207 Pontius Ave N
Seattle, WA 98109
(On the corner of John St. and Pontius Ave.)
RSVP: Guest Services at (206) 288-6701
For directions please call Guest Services at (206) 288-6701 or The SCCA House at (206) 204-3700.
Parking will be available in SCCA House garage.
Seattle Cancer Care Alliance Nutrition Department and Fred Hutchinson Cancer Research Center Survivorship Program have partnered to offer this series of group nutrition classes. These classes are held once a month and are open to those currently undergoing cancer treatment as well as cancer survivors.
Ann Breen MN APRN, OCN
Sara Olsen, MS, CHES